Winter is the season for warm, comforting foods, and for me, nothing beats the sweet, spiced flavor of apples. While fresh apples are delicious, peeling, slicing, and cooking them can be time-consuming.
That’s why one of my must-haves for the colder months is ALDI’s Baker’s Corner Fried Apples with Cinnamon—a 14.5-ounce can of deliciousness priced at only $2.19. This ALDI seasonal find is typically available only in fall and winter, so as soon as it hits the shelves, I make sure to grab several to last me through the season.
Why ALDI’s Canned Fried Apples Are So Good
When I first saw “fried apples” in a can, I was intrigued but skeptical. The term “fried” made me think there’d be butter or some other fat involved.
However, after reading the ingredients, I realized these apples don’t contain any fat, and “fried” here is a nod to the classic Southern-style dish where apples are typically sautéed in butter.
ALDI’s version keeps it simple: peeled, sliced apples simmered until they’re soft yet still intact, floating in a light syrup infused with just the right amount of cinnamon. Unlike typical canned apple pie fillings, these apples aren’t overly sweet or sticky, making them versatile and flavorful without overpowering your dishes.
How I Use ALDI’s Canned Fried Apples
One of the reasons I buy these apples by the half-dozen is their versatility. Whether I’m adding them to a simple breakfast, a quick snack, or even a last-minute dessert, they always elevate the dish.
For Breakfast and Brunch
Canned fried apples can instantly transform any breakfast. Add them on top of yogurt, oatmeal, or even cold cereal for a cozy start to the day. If you’re making pancakes, waffles, or French toast, these apples are perfect warmed up and served on top.
They also cut down on prep time for crepes. I like to fill crepes with ricotta, bake them, and then add a scoop of warm apples on top—an easy way to enjoy a dish that feels special without much effort.
Lunch and Salad Pairings
ALDI’s canned fried apples aren’t just for breakfast; they can easily become part of your lunch or dinner, too. Straight from the can, they make a great addition to a spinach salad with a lemony vinaigrette, and maybe even a little shredded cheddar for balance.
You can also mix the apples with cooked farro or brown rice and shredded carrots to create a hearty salad. For something a bit more substantial, these apples work wonderfully in a pan sauce for pork or chicken—a quick and easy way to add a touch of sweetness and warmth to your meal.
Baking and Desserts Made Easy
The real beauty of these canned apples comes out when baking. If you’re making a batch of muffins or quick bread, you can drain and chop the apples to use as a fruit substitute in your recipe. They bring a wonderful, cinnamon-infused flavor that’s perfect for winter baking.
For a quick crisp or cobbler for two, simply drain the apples and place them in ramekins, topping each with a bit of biscuit dough or granola before baking.
The result is a cozy dessert that feels homemade without the time commitment. You can also make quick hand pies by rolling out store-bought biscuit or puff pastry dough, filling each round with a few apple slices, sealing the edges, and baking until golden. It’s the perfect treat with a scoop of ice cream or whipped cream.
Why I Stock Up
ALDI’s canned fried apples with cinnamon are only available for a limited time each year, usually in the fall and winter. Knowing how much I use them in my seasonal recipes, I make sure to buy at least six cans to keep in my pantry.
They’re convenient, affordable, and bring that warm, spiced apple flavor that makes winter dishes comforting and satisfying. At just $2.19 per can, it’s an easy way to add variety to meals without breaking the bank.
With a few cans of Baker’s Corner Fried Apples with Cinnamon in your pantry, you’re ready to create a variety of comforting dishes with minimal effort.
From breakfasts and salads to quick desserts, these apples provide both flavor and convenience, making them a must-have for anyone who loves a cozy winter treat. So, next time you’re at ALDI, grab a few cans for yourself—you won’t regret it, especially as the days grow colder.
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